Canuck Cider Cup Info
Registration is closed.
Entry registration is closed.
This competition is BJCP sanctioned and open to any amateur homebrewer age 19 or older.
All mailed entries must received at the mailing location by the entry deadline - please allow for shipping time.
All entries will be picked up from drop-off locations the day of the entry deadline.
All entries must be handcrafted products, containing ingredients available to the general public, and made using private equipment by hobbyist brewers (i.e., no use of commercial facilities or Brew on Premises operations, supplies, etc.).
The competition organizers are not responsible for mis-categorized entries, mailed entries that are not received by the entry deadline, or entries that arrived damaged.
The competition organizers reserve the right to combine styles for judging and to restructure awards as needed depending upon the quantity and quality of entries.
Qualified judging of all entries is the primary goal of our event. Judges will evaluate and score each entry. The average of the scores will rank each entry in its category. Each flight will have at least one BJCP judge.
Brewers are not limited to one entry in each category but may only enter each subcategory once.
The competition committee reserves the right to combine categories based on number of entries. All possible effort will be made to combine similar styles. All brews in combined categories will be judged according to the style they were originally entered in.
The Best of Show judging will be determined by a Best of Show panel based on a second judging of the top winners.
Bottles will not be returned to entrants.
Please get in contact with Kathy at canuckcidercup [at] gmail.com with any questions or clarifications.
BJCP 2015 Judging Styles
If a style's name is hyperlinked, it has specific entry requirements. Select or tap on the name to view the subcategory's requirements.
|C1A New World Cider||C1B English Cider||C1C French Cider|
|C1D New World Perry||C1E Traditional Perry||C2A New England Cider|
|C2B Cider with Other Fruit||C2C Applewine||C2D Ice Cider|
|C2E Cider with Herbs/Spices||C2F Specialty Cider/Perry|
Number of Bottles Required Per Entry: 2
Judging Sessions and Dates
The awards ceremony will take place once judging is completed.
Places will be awarded to 1st, 2nd, and 3rd place in each category/table.
The 1st place entry in each category will advance to the Best of Show (BOS) round with a single, overall Best of Show beer selected.
Results will be posted to the competition web site after the ceremony concludes. Scoresheets and medals will be mailed out to the winners shortly after the awards ceremony.
Sunday, May 8, 2022 8:00 PM, EDT